Hop pellets have become the standard in modern breweries. They guarantee better preservation, optimal aroma stability and precise dosing. With BreatHing machines, you produce brewery-quality hop pellets, suitable for microbreweries, cooperatives and hop growers. The advantages of hop pellet production are the stability of aromas and essential oils, a longer shelf life, less oxidation, precise dosing during brewing, reduced volume, lower transport costs and easier storage.
Thanks to a personalised approach, we have been guaranteeing optimal results for many years. We listen to you, think along with you and keep our commitments. Our range includes different models, tailored to your needs, up to complete turnkey solutions. For years, we have been supporting businesses of all sizes.
Specially designed to minimise the impact on hop cones and make maintenance easier, these machines ensure fine and uniform grinding, a low temperature that preserves the essential oils, and a stable throughput.
BreathHing has more than 25 years of experience in hop pellet production. Our pellet press is at the heart of this process and has the following features: temperature control to preserve essential oils, regular pellets, high quality for professional breweries and pressure adapted to delicate materials. Available from 5.5 kW up to…
Low impact prevents damage and loss of quality
Special low-temperature die for preserving quality
Sieve and reuse the dust and broken pellets.
Cool the pellets as quickly as possible for optimal results.
Feel free to contact us without obligation for any questions or quote requests.
